We are pleased to offer our customers the perfect skillet for making one of MaryJane’s signature one-skillet meals, the BakeOver. With our skillet, you’ll make hundreds of different dinners and desserts. It’s non-stick and rounded and deep like a wok. It’s also lightweight and easy to handle. With its high-tech, high-heat coating and collapsible handle, you’ll have only one skillet to wash after having served a main-course meal that included a complementary, fresh-from-the-oven, topping of bread.
Please don’t put our skillet in a dishwasher. It’s not the hot water that will harm the surface, but the caustic-type agents found in most dishwashing detergents. And avoid metal utensils when you sauté your vegetables or fruits.