Organic "Eat Your Veggies" Pasta
starting at Price: $7.15
Availability: in stock

    Serve this dish to both vegetable lovers and kids (and the occasional stubborn adult) who would rather not eat veggies in their diet. This is identical to my Mac ’n Cheese recipe except I’ve added tiny sweet carrots and flavorful bits of spinach. A French classic just got better with this down-home version of primavera that’s good for you. Just pour boiling water directly into the pouch and wait eight to ten minutes.

    This is a Project F.A.R.M. (First-class American Rural Made) product.

    Read More
    SEE PRODUCT
    Organic Mac ’n Cheese
    starting at Price: $7.88
    Availability: in stock

      I invented this one for the “kid” in all of us. Basic, simple, creamy, and good describe this meal. Just pour boiling water directly into the pouch and wait eight to ten minutes.

      This is a Project F.A.R.M. (First-class American Rural Made) product.

      Read More
      SEE PRODUCT
      Organic Red Pesto Pasta
      starting at Price: $7.47
      Availability: in stock

        I’ve eaten more of this pasta than any other. Maybe it’s the full-bodied piquant spaghetti-like sauce that pulls me in. Maybe it’s the basil and oregano. Whatever it is, I’m hooked. Simply pour boiling water directly into the pouch and wait eight to ten minutes.

        This is a Project F.A.R.M. (First-class American Rural Made) product.

        Read More
        SEE PRODUCT
        Organic Santa Fe Pasta
        starting at Price: $7.61
        Availability: in stock

          In the mood for “south of the border?” Corn and black beans have a natural affinity for chili peppers and jalapeños. Here, I’ve partnered them with pasta for a gastronomic delight that has just the right amount of hot fiesta seasoning. Just add boiling water directly to the pouch and wait eight to ten minutes.

          This is a Project F.A.R.M. (First-class American Rural Made) product.

          Read More
          SEE PRODUCT
          Organic Cheesy Potatoes & Kale
          starting at Price: $5.90
          Availability: in stock

            Potatoes with a ridiculous amount of cheese tops most everyone’s list of comfort foods. Adding some delicious, sweet kale moves it beyond the comfort realm and into your need for green.

            This is a Project F.A.R.M. (First-class American Rural Made) product.

            Read More
            SEE PRODUCT
            Organic Spuds w/Spinach & Cheese
            starting at Price: $5.98
            Availability: in stock

              These are delicious! Missing that weird flavor I taste in other instant potatoes, my potatoes are unbelievably perfect, healthy, and super easy. Simply add boiling water directly into the pouch and grab a spoon. No waiting on this meal.

              This is a Project F.A.R.M. (First-class American Rural Made) product.

              Read More
              SEE PRODUCT
              Organic Veggie Power Bowl
              starting at Price: $6.56
              Availability: in stock

                When I’m on the trail and thinking about climbing straight up the side of a mountain before calling it a day, I’m craving a food bomb for dinner, something with carbs, protein, and the many nutrients only vegetables can provide. My Veggie Power Bowl is incredibly satisfying and exactly what’s needed for powering onward.

                This is a Project F.A.R.M. (First-class American Rural Made) product.

                Read More
                SEE PRODUCT
                Organic Bare Burrito
                starting at Price: $7.99
                Availability: in stock

                  Rice, beans, corn, cheese, garlic, onions, spices ... you can bring along a tortilla but it’s also proper fare when eaten buck naked.

                  This is a Project F.A.R.M. (First-class American Rural Made) product.

                  Read More
                  SEE PRODUCT
                  Organic Black Beans & Rice
                  starting at Price: $8.25
                  Availability: in stock

                    Thick, rich rice and beans covered with cheese, just like your favorite Mexican restaurant’s side dish, served up with a generous portion of scenery and fresh air.

                    This is a Project F.A.R.M. (First-class American Rural Made) product.

                    Read More
                    SEE PRODUCT
                    Organic Curry in a Hurry
                    starting at Price: $7.38
                    Availability: in stock

                      Rice and lentils, zipped up with cheese and a tangy curry, will recharge your batteries and get you back on the trail in no time at all.

                      This is a Project F.A.R.M. (First-class American Rural Made) product.

                      Read More
                      SEE PRODUCT
                      Organic Fiesta Rice
                      starting at Price: $7.95
                      Availability: in stock

                        A colorful mélange of spanish rice, corn, peppers, and cilantro thrown together with a generous measure of sharp cheddar makes for one lively dish.

                        This is a Project F.A.R.M. (First-class American Rural Made) product.

                        Read More
                        SEE PRODUCT
                        Organic Jambalaya
                        starting at Price: $8.19
                        Availability: in stock

                          A vegetarian version of the Creole-style red stew—rice, tomatoes, peppers, and a little cheese cooked up in your pouch.


                          This is a Project F.A.R.M. (First-class American Rural Made) product.

                          Read More
                          SEE PRODUCT