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On the trail, we lunched alfresco (in the open air) eating Alfredo Pasta. Basil, creamy white sharp cheddar cheese, pasta and fresh air are a superb and matchless blend. Just pour boiling water directly into the pouch and wait eight to ten minutes.

Ingredients: Instant Durum Semolina Pasta*, White Cheddar Cheese* (Cheddar cheese* [pasteurized milk*, sea salt, cheese cultures, enzymes], tapioca maltodextrin*, sea salt, lactic acid, citric acid), Parmesan Cheese* (Parmesan cheese* [pasteurized milk*, sea salt, cheese cultures, enzymes]), Garlic*, and Basil*.
*Certified Organic
Contains wheat and milk.

Nutrition Facts: One 84 g serving equals 370 calories, 13 g fat (6 g saturated fat, 0 g trans fat), 30 mg cholesterol, 1070 mg sodium, 45 g carbohydrate (2 g fiber, 2 g total sugars), 18 g protein.