Package Type/Size Price Quantity
Outpost Backpacking Meal - 4.1 oz, 1.5 servings
in stock
$7.45
Ziplock Bulk - 3 lbs, 17 servings
in stock
$56.64
Mylar Bulk (long-term storage/emergency) - 3 lbs, 17 servings
in stock
$63.93

For more information about our different types of packaging, click here.

In the mood for “south of the border?” Corn and black beans have a natural affinity for chili peppers and jalapenos. Here, I’ve partnered them with pasta for a gastronomic delight that has just the right amount of hot fiesta seasoning. Just add boiling water directly to the pouch and wait eight to ten minutes.

This is a Project F.A.R.M. (First-class American Rural Made) product.

Ingredients: Instant Durum Semolina Pasta*, White Sharp Cheddar Cheese* (cheddar cheese* [milk*, salt, cheese cultures, enzymes], tapioca maltodextrin*, salt, lactic acid, citric acid, natural mixed tocopherols), Sweet Corn*, Onions*, Tomatoes*, Red Bell Peppers*, Cumin*, Garlic*, Cilantro*, Sea Salt and Jalapeños*.
*Certified Organic
Contains wheat and milk.

Nutrition Facts: One 78 g serving equals 320 calories, 9 g fat (4.5 g saturated fat, 0 g trans fat), 25 mg cholesterol, 950 mg sodium, 73 g carbohydrate (5 g fiber, 3 g total sugars [includes ‹1 g added sugars]), 13 g protein.