Package Type/Size Price Quantity
Outpost Backpacking Meal - 3.2 oz, 1.5 servings
in stock
Ziplock Bulk - 3 lbs, 24 servings
in stock
Mylar (long-term storage/emergency) - 3 lbs, 24 servings
in stock

For more information about our different types of packaging, click here.

Borrowing flavor from contemporary minestrone soup, my Northwest Garden Couscous is a melding of cultures, bringing together a legion of vegetables, beans, cheese and couscous.

This is a Project F.A.R.M. (First-class American Rural Made) product.

Ingredients: Organic Couscous, Organic Black Bean Flakes, Organic White Sharp Cheddar Cheese (organic cheddar cheese (organic milk, salt, cheese cultures, enzymes {vegetable rennet}), organic tapioca maltodextrin, salt, lactic acid, citric acid, natural mixed tocopherols), Organic Tomatoes, Organic Sweet Corn, Organic Spinach, Organic Peas, Sea Salt, Organic Powdered Soybean Miso, Organic Garlic, Organic Onions, Organic Spices, Organic Herbs, and Citric Acid.

Nutrition Facts: One 56 g serving equals 200 calories, 2.5 g fat (1 g saturated fat, 0 g trans fat), 5 mg cholesterol, 650 mg sodium, 36 g carbohydrate (8 g fiber, 3 g sugar), 10 g protein.